About
two-thirds of adults in Mississippi and several other states will be
obese by 2030 if obesity rates continue to climb as they are now, an
analysis reports today.
The levels of
obesity, defined as being roughly 30 or more pounds over a healthy
weight, will be highest in these five states: Mississippi with 66.7%;
Oklahoma, 66.4%; Delaware, 64.7%; Tennessee, 63.4%; and South Carolina,
62.9%.Mississippi has the USA's highest obesity rate at 34.9%.
Colorado
is predicted to be the state with the lowest obesity rate at 44.8% in
2030; right now, about 20.7% of adults fall into that category.
The
prediction says that 13 states will have adult obesity rates over 60%;
all 50 states would have rates above 44%. The lone exception would be
the District of Columbia, projected to have an obesity rate of 32.6% by
2030.
Extra weight increases the risk of type
2 diabetes, heart disease, stroke, many types of cancer, sleep apnea
and other chronic illnesses.
At this
trajectory, "more people will have preventable diseases that will
dramatically affect the quality of their lives, from type 2 diabetes to
debilitating arthritis to heart disease," says Jeffrey Levi, executive
director of the Trust for America's Health, a non-profit group that
commissioned the analysis along with the Robert Wood Johnson Foundation.
"The health care costs of obesity-related diseases would skyrocket by
billions of dollars a year."
If states could
reduce their residents' body mass index, a number that takes into
account height and weight, by as little as 5%, it could help millions of
people avoid those diseases and save billions in health care dollars,
Levi says. For someone who is 200 pounds, that would mean dropping
about 10 pounds, he says.
"We have a choice
between two futures -- one where obesity continues to rise at an
unacceptable level, and another where we change the course. We know how
to make a difference so fewer people have to suffer from obesity-related
diseases. "
Researchers at the National Heart
Forum in London conducted the analysis using a statistical model that
incorporated state-by-state obesity data from the Centers for Disease
Control and Prevention in which people self-report their height and
weight in a telephone survey. Researchers adjusted for the fact that
people tend to under-report their weight and over-report their height.
In
another, more rigorous CDC study, people are actually weighed and
measured. That data show that the national obesity rate was relatively
stable in the USA from 1960 to 1980, when about 15% of people fell into
that category. It increased dramatically in the '80s and '90s and was up
to 32% in 2000 and 36% in 2010. Because obesity has inched up slightly
over the past decade, some experts have speculated that the increase in
obesity may be slowing down or leveling off.
Another
analysis, released in May, suggested that overall, about 42% of
Americans may end up obese by 2030. Justin Trogdon, a research economist
with RTI International, a non-profit organization in North Carolina's
Research Triangle Park who conducted the earlier analysis, says of the
new prediction: "Although our study used the same CDC survey that they
used, our methods allowed for a slowing in the growth rate. So that's
why we ended up getting lower growth rate projections than they did.
"The question is: Are there things changing in the environment that are going to change those rates of growth?"
Estimates
on the cost of obesity-related illnesses vary from $147 billion a year
to $210 billion a year, Levi says. Those costs would increase by $48
billion to $66 billion in 2030 if the obesity rate climbs at the
projected rate, he says.
Some states and
cities are making changes to make healthier choices easier for people,
he says. Some ways to turn the tide: Increase time for physical activity
and improve foods served in schools, as well as offer reasonably priced
weight-loss programs in communities, Levi says.
Here's how the states stack up:
Here's
a list of the percentage of obese residents by state and District of
Columbia from highest percentage to lowest in 2011 in parentheses, plus
projected obesity rates for 2030
1. Mississippi (34.9%) -- 66.7%
2. Louisiana (33.4%) -- 62.1%
3. West Virginia (32.4%) -- 60.2%
4. Alabama (32%) -- 62.6%
5. Michigan (31.3%) -- 59.4%
6. Oklahoma (31.1%) -- 66.4%
7. Arkansas (30.9%) -- 60.6%
8. (tie) Indiana (30.8%) -- 56%
and South Carolina (30.8%) -- 62.9%
10. (tie) Kentucky (30.4%) -- 60.1%
and Texas (30.4%) --57.2%
12. Missouri (30.3%) -- 61.9%
13. (tie) Kansas (29.6%) -- 62.1%
and Ohio (29.6%) -- 59.8%
15. (tie) Tennessee (29.2%) -- 63.4%
and Virginia (29.2%) -- 49.7%
17. North Carolina (29.1%) -- 58%
18. Iowa (29%) -- 54.4%
19. Delaware (28.8%) -- 64.7%
20. Pennsylvania (28.6%) -- 56.7%
21. Nebraska (28.4%) -- 56.9%
22. Maryland (28.3%) --58.8%
23. South Dakota (28.1%) -- 60.4%
24. Georgia (28%) -- 53.6%
25. (tie) Maine (27.8%) -- 55.2%
and North Dakota (27.8%) -- 57.1%
27. Wisconsin (27.7%) -- 56.3%
28. Alaska (27.4%) -- 45.6%
29. Illinois (27.1%) -- 53.7%
30. Idaho (27%) -- 53%
31. Oregon (26.7%) -- 48.8%
32. Florida (26.6%) -- 58.6%
33. Washington (26.5%) -- 55.5%
34. New Mexico (26.3%) -- 54.2%
35. New Hampshire (26.2%) -- 57.7%
36. Minnesota (25.7%) -- 54.7%
37. (tie) Rhode Island (25.4%) -- 53.8%
and Vermont (25.4%) -- 47.7%
39. Wyoming (25%) -- 56.6%
40. Arizona (24.7%) -- 58.8%
41. Montana (24.6%) -- 53.6%
42. (tie) Connecticut, (24.5%) -- 46.5%
and Nevada (24.5%) -- 49.6%
and New York (24.5%) -- 50.9%
45. Utah (24.4%) -- 46.4%
46. California (23.8%) -- 46.6%
47. (tie) District of Columbia (23.7%) -- 32.6%
and New Jersey (23.7%) -- 48.6%
49. Massachusetts (22.7%) -- 48.7%
50. Hawaii (21.8%) -- 51.8%
51. Colorado (20.7%) -- 44.8%
Source: Trust for America's Health and the Robert Wood Johnson Foundation
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